THANKSGIVING MENU
HORS D’OEUVRES
5 types of Cheese from Murray’s Cheese Shop
Includes:
Fruit Preserves , Artisan Crackers, Grapes
Dried Fruit & Nuts
Supreme White Sturgeon Caviar
French Blini, Potato Chips, Creme Fraiche, Chive Bundle
THE STAR OF THE SHOW
5 Pepper Blend Crusted, Roasted & Sliced &
Comes with a Whole Grain Mustard Horseradish Sauce.
5-6 pound whole Beef tenderloin on average. Feeds 8
Whole Free Range Turkey Breast stuffed with Herbs & Spices, Roasted to perfection. It comes sliced and ready to heat and eat with herb bundles for presentation.
Feeds 6-8
16-20 Pound Heritage Black Turkey, pasture-raised on small family farms with nothing added ever, delivering unforgettable flavor. Comes with a kit to stuff the turkey and Aluminum tin for roasting at home.
Feeds 10 people.
Applewood Smoked Ham from Niman Ranch.
Ready to heat in your oven and Glaze with our Apricot & Maple Glaze.
Requires cooking for two hours and glazing for final 30 minutes.
Cornbread, Fennel Sausage, Chestnuts, Onion, Celery, Garlic, Egg, Turkey Stock, Sage, Thyme
SIDES
Serve 6-8 People Each
Organic Yukon Golds, Ronny Brook Dairy Cream, Farm Butter, Sea Salt
Sweet Potato, Keen’s Golden Syrup, Brown Sugar, Butter, Cream, Egg, Marshmallows for the topping!
Frisée, Red Endive, Cara Cara Orange, Watermelon Radish, Pistachio, Soft Herbs, Champagne Vinaigrette
Meze Rigatoni, Vermont Cheddar, Ronny Brook Milk & Butter, Brown Butter Breadcrumbs.
Sourdough, Chanterelle, Parmesan, Onion, Celery, Garlic, Egg, Butter, Vegetable Stock, Woody Herbs